Prepare the Salmon
Preheat oven to 350 degrees Fahrenheit. Rinse salmon and place in baking pan.
Sprinkle each fillet with half teaspoon lemon juice. Sprinkle with black pepper, cumin, coriander, and cinnamon.
Bake uncovered for approximately 20 minutes, or until fish flakes easily. Can be served either warm or cold.









Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion0 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...