Recipe by Nitra Ladies Auxiliary

Apple Cake (or Kugel)

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Apple Cake (or Kugel)
Parve Parve
Easy Easy
12 Servings
Allergens

Contains

- Gluten - Wheat - Egg
1 Hour, 15 Minutes
Diets
- Vegetarian - Pescatarian

A soft, light cake with grated apples and cinnamon. Can be served alongside the main course as a side dish, if you enjoy sweet sides.   Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.

Ingredients

Cake

  • 3 cups flour

  • 2 cups sugar

  • 1 cup oil

  • 4 eggs

Filling

  • 10 apples (extra large Cortland), sliced and grated

  • 4 tablespoons sugar

  • 1 teaspoon cinnamon

Directions

Prepare the Cake

1.

Mix ingredients for cake until batter is smooth. Pour half of batter into a 9 x 13-inch pan.

2.

Combine apples with sugar and cinnamon. Spread three-fourths of apple filling over batter. Pour remaining half of batter over apples. Top with remaining apples.

3.

Bake at 350 degrees Fahrenheit for one hour.    

Credits

Photography and Styling by Elazar Klein Studio

Recipe tags

apple cake apple kugel apples cakes cinnamon kugels Rosh Hashana Rosh Hashanna starchy sides sweet side dishes sweet sides traditional
Apple Cake (or Kugel)

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Leah Schtroks
Leah Schtroks
5 years ago

Freezer friendly Can this cake Kugel be frozen?

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Raquel
Raquel
Reply to  Leah Schtroks
5 years ago

yes

0
wpdiscuz   wpDiscuz

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