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Recipe by Shushy Turin

Air-Fried Gnocchi

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Air-Fried Gnocchi
Dairy Dairy
Easy Easy
3-4 Servings
Allergens

Contains

- Dairy - Gluten - Wheat
30 Minutes
Diets
- Vegetarian - Pescatarian

This viral trend has us cooking gnocchi in the air fryer. Follow the directions below to learn how to make it.

For more fun with Shushy, watch Trends to Try!

Ingredients

Air-Fried Gnocchi

  • 1 (16-ounce) package Tuscanini Gnocchi, frozen or shelf stable

  • 1/2 teaspoon garlic powder

  • 3 to 4 tablespoons parmesan cheese

  • 3 tablespoons oil

Directions

1.

Mix the ingredients in a bowl until coated. Spray the basket of your air fryer and cook at 400 degrees Fahrenheit.

2.

Shake about every five minutes and cook for about 13 to 15 minutes or until golden brown and crisp.

3.

Serve with warm marinara sauce.

About

Sponsored by Tuscanini

Recipe tags

air fried cookinginheelss food trends gnocchi italian noodles pasta quick-and-easy Shushy Turin
Air-Fried Gnocchi

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