Recipe by Batsheva Kanter

2-Ingredient Chocolate Chip Cookie Truffles

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2-Ingredient Chocolate Chip Cookie Truffles
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Gluten - Wheat - Soy - Egg
30 Minutes
Diets
- Vegetarian - Pescatarian

Ingredients

2-Ingredient Chocolate Chip Cookie Truffles

Directions

Prepare the Chocolate Chip Cookie Truffles

1.

Bake the cookies at 350 degrees Fahrenheit for eight minutes until slightly underbaked.

2.

While cookies are still warm but not too hot to handle, crumble and mush together.

3.

Form small balls and let cool.

4.

In a microwave-safe bowl, melt the chocolate on high for about one minute.

5.

Dip each ball into the chocolate and set on a pan lined with Gefen Parchment Paper. Add sprinkles.

6.

Let harden. To speed it up, pop into the freezer for 15 minutes.

About

Sponsored by Kineret

Recipe tags

batsheva kanter Channuka channukah chanuka Chanukah cookie dough half homemade hannuka Hannukah hanuka Hanukah Hanukkah kid-friendly kids kineret kitchen coup party food super easy
2-Ingredient Chocolate Chip Cookie Truffles

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Chaim Kassorla
Chaim Kassorla
1 year ago

I made it and it was delish

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