Sponsored by Tuscanini
BBQ lovers of the world can breathe a sigh of relief because although summer is officially over, grilling season doesn’t have to be.
We’re all cooking dishes on the more formal side for the Chagim right now, but some upcoming meals that we can have extra fun with are over Sukkot Chol Hamoed! Today, we’ll show you how to make the cutest hamburger board. So get your grills fired up and get ready for a dinner night in the sukkah that the entire family will love.
Before choosing what type of board you’re going to create, think about what your family likes to eat. What toppings and sauces will they love most?
Our suggestion? Start with ketchup! That’s right, the humble condiment that EVERYONE loves is so much more than ordinary thanks to Tuscanini’s glass bottle of the stuff. It can literally transform your Chol Hamoed board into something special thanks to its amazing quality and taste.
It’s no secret that Tuscanini products are superior and of the highest quality. Tuscanini ketchup is made with freshly harvested, premium Tuscan tomatoes, has no high fructose corn syrup, no preservatives, is non GMO, and gluten free.
Not only does it taste amazing, but it’s also beautifully packaged, taking your board from nice to something extra special (hey, it is still a holiday).
A hamburger board sounds fancy, but is actually quite easy to make. Add your favorite toppings, some buns, and Tuscanini ketchup to your favorite board (you can also use a sheet pan, cutting board, or parchment paper), and you’ve got yourself a really fun night planned with the family.
The possibilities for a food board are literally endless (you know cream cheese boards are now a thing, right?). Some other ideas include pasta, breakfast, french fry, grilled cheese, sandwich, or hot dog boards.
There’s just something about a classic bottle of ketchup that makes almost any dish that much more amazing. When referring to Tuscanini ketchup, some people say ”would you like some fries with your ketchup?”; we say, “Would you like some ketchup with your ketchup?” That’s how good it is.
There’s a reason why people of all ages love the stuff! Go with your gut. Go with the classic. Go with Tuscanini ketchup this Chol Hamoed.
Chag Sameach!
