One of our favorite things about Kosher.com is how many great ideas come from a huge number of creative and talented people just like you! Our community chefs are enthusiastic about their food, and they are constantly coming up with new recipes that will make your mouth water. These Fall-inspired dished are just some of their brilliant ideas! Check out the recipes below and let us know your favorites!
- Roasted Tomato Soup with Parmesan Crostini by Amy Stopnicki
- Butternut Squash Vegan Curry by Mindee Skurowitz
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Quinoa Chili with Black Beans and Sweet Potatoes by Jamie Bailey
- Smoky Sweet Potatoes by Tamar Teitelbaum
- Deluxe Stuffed Sweet Potato by Joodie the Foodie
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Maple Dijon Chicken by Ashira Mirsky
- Pesto Chestnut Spaghetti Squash by Riva Fogel
- Zucchini and Roasted Garlic Soup by Avigail Karash
- Roasted Chestnut Soup by Bruchie Weil
- Autumn Slow Cooker Soup with Roasted Acorn Squash and Whole Wheat Couscous by Shana Balkin
- Cauliflower Butternut Flanken Soup with Riced Cauliflower Croutons by Ruchele Honig
- Butternut Squash Roasted Chestnut Soup by Riva Fogel
- Quick Ratatouille by Reva (Blander) Yaffe
- Chestnut Spread by Sabrina Oziel
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Gingerbread Granola Bars by Rebecca Kinzbrunner
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Roasted Rainbow Carrots by Shoshie Steinhart
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Best Homemade Strawberry Applesauce by Devorah Raskin
- Sweet Potato Galette by Jenna Grunfeld
- Gluten Free Gingerbread Cookies by Dalya Rubin
- Gluten Free Pecan Pie by Dalya Rubin
- Pumpkin Cheesecake Mousse Cups by Tamar Teitelbaum
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The Best Pumpkin Pie by Alison Gütwaks
- Flourless Pumpkin Pie Bars by Rachel Goodman
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- Pesto Squash and Sausages by Erin Grunstein
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