If you’re looking for easy, flavorful meals that practically cook themselves, slow cooker chicken recipes are a game-changer! From hearty soups to savory sandwiches and comforting one-pot dinners, the slow cooker is your best friend when it comes to preparing chicken dishes with minimal effort. Whether you’re craving tangy pulled chicken, a cozy bowl of chicken noodle soup, or zesty BBQ chicken, these recipes have you covered.
Toss your ingredients into the slow cooker, set it, and let the magic happen as the chicken becomes tender and infused with mouthwatering flavors.
Ready to try some of the best slow-cooked chicken meals? Here are 10 delicious recipes to add to your weekly rotation.
1. Crockpot Tangy Pulled Chicken Sandwiches by Victoria Dwek
There aren’t enough crockpot recipes in the kosher world. That’s because you get what you put in, and if you want to tweak it, you have to start all over again. So it’s a little harder for a recipe writer. But then there are those concepts and flavors that you know are going to work, so it’s not a risk—like with this recipe. Even if there are people who don’t like having chicken in the house (I think mine is the only weird house that doesn’t like chicken), this works as an easy, delicious, five-minute meal for when you really want a break from cooking.
2. Slow Cooker Chicken Noodle Soup by Sara Goldstein
We love a big bowl of chicken soup anytime of the year, but especially on chilly nights.
3. Crock-Pot Asian Chicken and Rice by Sima Kazarnovsky
Think sheet-pan recipe, but in a Crock-Pot. You’ve got your carb, your protein, and your veggies, all in one steaming bowl of comfort. Enjoy it after a long day or whenever else you’re in the mood of a light but hearty kind of comfort food.
4. Best-Ever Crock-Pot Chicken by Rivky Kleiman
This is what I call a serious fall-off-the-bone delicacy.
5. Crockpot Chicken Chili by Norene Gilletz
This chili comes together quickly and makes a big batch. To save time, prepare all the vegetables in the food processor.
6. Beef and Broccoli by Sina Mizrahi
There’s a deep-seated love of Chinese food in my house. But I don’t love cooking it from scratch. Many of the ingredients are either hard to find, expensive, or unhealthy. So I came up with this Beef and Broccoli to appease my crew. It isn’t as unhealthy, it’s definitely uncomplicated, and it’s pretty close to the real deal. A definite win-win!
7. Salsa Chicken Tacos by Sina Mizrahi
A great Mexican-style recipe that is delicious and easy! Salsa has so much flavor, and buying it ready-made in a jar is the easiest way to cook chicken so that it will come out moist and even a touch piquante. The shredded meat is the perfect star in these tacos, and is well accompanied by some avocado and tomatoes.
8. Crockpot BBQ Chicken by Rivky Kleiman
Chicken on the bone gained an all-new respect when I served this dish. The chicken was so moist and flavorful that even my pickiest eater licked his plate clean.
9. Succulent Chicken with Broccoli by Brynie Greisman
I’m always looking for new ways to make chicken, both during the week and on Shabbos. I first created this recipe when I had company (I was brave, but honestly chicken is one of those things you just can’t ruin!). Both the adults and the kids really enjoyed the flavor and how soft and juicy it was. The ingredients all meld together for a fabulous culinary treat.
10. Chicken Chow Mein by Brynie Greisman
This is one of those comfort food that evokes childhood memories for everyone! It’s sooo good that I actually ate it cold. Easy, basic ingredients combine to make a positively delicious, all-in-one supper.
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