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Article by Rabbi David Sutton
|Video by Shabbat Shmooze with Charlene
| Dairy
4 Servings
40 m
Mushroom Pesto Gnocchi
Faigy Reiner
Parve
4 Servings
20 m
Mango Sorbet
Odaiah Leeds
Parve
6 Servings
40 m
Asian Pasta Salad
Gitty Friedman
Parve
4 Servings
30 m
Spicy Roasted Corn Salad
Gitty Friedman
Dairy
4 Servings
10 m
Marinated Mozzarella Salad
Gitty Friedman
Meat
6 Servings
1 h, 30 m
Strip Steak Taco
Yosef Safdieh
Meat
4 Servings
30 m
Sheet Pan Shawarma on the Grill
Sarah Lasry
Dairy
6 Servings
2 h
Cottage Cheese Chocolate Mousse
Beth Warren
Parve
8 Servings
2 h, 30 m
Summer-Inspired Kiwi Marinade
Menachem Goodman
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Meat
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