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Meat
|4 Servings
|30 m
Sheet Pan Shawarma on the Grill
Sarah Lasry
Dairy
|6 Servings
|2 h
Cottage Cheese Chocolate Mousse
Beth Warren
Parve
|8 Servings
|2 h, 30 m
Summer-Inspired Kiwi Marinade
Menachem Goodman
Parve
|10 Servings
|30 m
S’mores with a Twist
Chaya Surie Goldberger
Parve
|15 Servings
|40 m
Lemon Zest Biscuits
Chaya Surie Goldberger
Parve
|12 Servings
|1 h
Double-Chocolate Soft Bake Cookies
Chaya Surie Goldberger
Dairy
|10 Servings
|40 m
Iced Coffee Boba
Chanie Nayman
Parve
|4 Servings
|50 m
Kneidelach (Matzah Balls)
Chantzy Weinstein
Meat
|10 Servings
|6 h, 30 m
Ultimate Chicken Soup with Lukshon
Chantzy Weinstein
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Connecting To Kosher Traditions Through Food And Memory
Melinda Strauss
16 Fun and Easy Summer Recipes That Preschoolers Can Make
Nechama Fink
Cake Toppers that Wow: Make Your Cake the Star of the Party!
Rachel Kor
Embrace Shabbos Chapter 16: Increasing the “Weight” of Shabbos
Rabbi David Sutton
Chanie's Top Picks For Sleepaway Camp Linens
Chanie Nayman
Family Table Testing 123: Grill Cleaner
Esther Kurtz
Simple Dinners You'll Be Making On Repeat This Summer
Rachel Kor
Sarah Lasry's Sheet Pan Shawarma On The Grill
Sarah Lasry
5 Irresistible Ways To Enjoy Brown Rice Pasta
Renee Schwartz
Meat
|6-8 Servings
|35 m
Spruced-Up Spider Dogs
Menachem Goodman
Parve
|6-8 Servings
|1 h, 30 m
Beer-Battered Crispy Fish with Potato Chips
Rena Tuchinsky
Parve
|12 Servings
|3 h, 5 m
Mahi Mahi Tacos with Pickled Red Cabbage and Mango Salsa
Sara and Yossi Goldstein
Parve
|5 Servings
|5 h, 30 m
Strawberry Hazelnut Fudge Pops
Jodi Moreno
Meat
|4 Servings
|3 h
Jerusalem Mix Grill with Tahini and Amba
Oded Oren