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Video by Shabbat Shmooze with Charlene
|Parve
|4 Servings
|1 h, 40 m
Loaded Eggplant Boats
Pessi Piller
Dairy
|6-8 Servings
|2 h, 30 m
Focaccia, 2 Ways
Pessi Piller
Dairy
|4 Servings
|40 m
Cheese Ravioli with Buttery Chestnut-Mushroom Sauce
Pessi Piller
Dairy
|2-3 Servings
|30 m
Perfect Poutine (Meat Free)
Mirel Freylich
Parve
|4 Servings
|40 m
Grilled Fish and Gnocchi Plate
Mirel Freylich
Parve
|12 Servings
|1 h, 40 m
Fluffy Laffa
Mirel Freylich
Meat
|4-6 Servings
|1 h
Gnocchi with Bolognese
Amy Stopnicki
Dairy
|6 Servings
|1 h
Classic French Crème Caramel
Jessica Abraham
Parve
|10-12 Servings
|40 m
Thai-Inspired Rainbow Salad
Brynie Greisman
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Avigael
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Family Table Testing 123: Peelers
Esther Kurtz
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|6 Servings
|20 m
Summer Caprese Salad
Faigy Murray
Parve
|6 Servings
|50 m
The One and Only Meat Marinade You’ll Need This Summer
Malky Ludmir
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|6 Servings
|40 m
Grilled Wings with Honey Barbecue Sauce
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Parve
|16 Servings
|10 m
Easy Lemon-Lime Creamsicles
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Parve
|12 Servings
|1 h
Citrus Tuna Tacos
Victoria Dwek