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Article by Chanie Apfelbaum
|
Article by Rachel Kor
|
Article by Mandy Silverman
|
Parve
15 Servings
40 m
Lemon-Glazed Cookies
Brynie Greisman
Parve
10-12 Servings
1 h, 30 m
Raspberry Swirl Tea Cake
Danielle Renov
Parve
8 Servings
1 h
Heavenly Honeycomb Halva Ice Cream
Chavi Feldman
Parve
12-16 Servings
1 h, 30 m
Hot Chocolate-Mint Pie
Faigy Grossman
Meat
8-10 Servings
1 h, 40 m
Hot Honey Beef Fry Butternut Squash Bake
Chaya Surie Goldberger
Parve
4 Servings
40 m
Smashed Garlic and Silan Broccoli
Sima Kazarnovsky
Parve
6-8 Servings
1 h
Pumpkin Apple Kugel
Chaia Frishman
Parve
8-10 Servings
2 h, 30 m
Savory Mushroom Galette
Faigy Grossman
Meat
4 Servings
1 h, 40 m
Korean Chicken Nuggets with Scallion Rice and Hot Honey
Suzie Gornish
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